Blueberry Oatmeal Bars

HLC-KidsClub_LogoBy Healthy Little Cooks

My daughter and I went to the farm to pick some flowers and stumbled upon a couple pints of blueberries (actually I couldn’t resist the little blue pebbles of deliciousness). On a search to stay away from the traditional blueberry muffins, with inspiration from Starbucks’ Blueberry Oatmeal Squares (now discontinued), we created these yummy blueberry bars.

  • 12 - 16 servings

Sweet Potato & Chive Chips

HLC-KidsClub_LogoBy Healthy Little Cooks

A healthy alternative to potato chips!

Coconut Milkshake

HLC-KidsClub_LogoBy Healthy Little Cooks

Perfect for a sweet craving!

Veggie Tuna Salad

HLC-KidsClub_LogoBy Healthy Little Cooks

Every wonder how to get your kids to eat tuna and veggies at the same time? If sticking them on the side of their meal doesn’t work, try putting them in the mix. Swap out bread and serve this veggie tuna salad with crackers. It makes an quick and excellent lunch.

  • Prep Time: 5 min
  • Total Time: 10 min
  • 6 Servings

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Winners 2014 - Howard County Cook-Off

Etienne Frimpong, 4th Grade – Syrian Salmon JEFFERS HILLS ELEMENTARY SCHOOL Kate Rocheleau, 7th Grade – Kate’s Quick Quesadillas PATAPSCO MIDDLE SCHOOL

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Etienne: Elementary School Cook-Off Winner

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Healthy Little Cooks' Kids Club

Increases a Kid's Self-Confidence 100%
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Makes Healthy Eating Fun and Easy 100%
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Activity- Apron Decorating

Activity- Apron Decorating

Cold winter months mean more time indoors, and more time indoors means a need for fun indoor activities! If this need sounds familiar to you, you’ve come to the right place! Hand decorated aprons are perfect for wear in the kitchen or to protect clothes during arts and crafts time too! This apron making activity […]

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  January 22, 2015   No comments
Activity- What’s Wrong with this Plate?

Activity- What’s Wrong with this Plate?

One of the goals of feeding your kiddos healthy meals is to lead them to a lifetime of healthy cooking and healthy eating. With this goal in mind, we want our little ones to be able to use good judgment on their food choices wherever they are and whatever they are offered—even when we aren’t […]

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  January 15, 2015   No comments
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